.comment-link {margin-left:.6em;}

ChefBlog

Chef JoAnna is one of the original Los Angeles food blog writers. She started blogging before she enrolled in culinary school, but when school ended she decided that blog had to go. She started ChefBlog to transition from student to professional, and has been blogging about her Los Angeles Personal Chef and Catering gigs regularly (more or less) since then. Thanks for visiting!

August 30, 2008

Preemptive answers to questions everyone asks:

1) No, I don't work for a restaurant, I'm pretty much a freelance chef.
2) Married, no kids, 2 dogs, and soon to have cats, chickens, ducks, goats, a cow and a donkey.
3) Yes, I have worked for celebrities in Los Angeles; most were very nice. Really.
4) No, I've never auditioned for the reality shows but they've invited me to try out. I've been on a couple of reality shows as a "guest chef" and those were fun.
5) We wanted to move to Nashville because, besides being 'done' with L.A., we want to start a farm, and open a Bed & Breakfast. (http://mockingbirdacres.com if you're interested!)
6) Bread and butter. GOOD, home-made fresh bread, and salted butter.

What questions do you have that I didn't answer? *grin*



Last thing I ate or drank: home-made peach & yogurt popsicle

Technorati Tags: in

0 Comments:

Post a Comment

Links to this post:

Create a Link

<< Home